Gourmet hotel South Tyrol, Italy

Breakfast with organic and vital, lactose- and gluten-free products; served on our Mediterranean terrace next to the koi pond if the sun shines. With Prosecco, freshly squeezed juices and freshly prepared egg dishes from the show kitchen.

In the afternoon from 1.30 p.m. to 3.30 p.m., two warm dishes, a soup, the salad buffet and two cold daily specials will await you. Additionally, from 1.30 p.m. to 4.30 p.m. there will be home-made cake with coffee, tea, fruit juices, water and fruits.

As the crowning glory of the day, we will serve delicious specialities with a salad buffet and dreamy desserts from our own patisserie. Upon request, we can also serve vegetarian, calorie-reduced or dishes especially tailored to guests with food intolerances.